Celebrate St. Patrick’s Day at Parker’s Bistro with a lineup of festive features available March 13–17.
We’ll be serving a few Irish-inspired dishes alongside our regular menu, including a Reuben(ish) Sandwich with house pastrami, a hearty Mulligan Stew, and Baileys Coffee Cake with Irish cream glaze. From the bar, we’ll be pouring classic Irish coffee made with Jameson Black Barrel.
Whether you’re stopping in for dinner, drinks, or dessert, it’s a great excuse to gather around the table and enjoy a few seasonal favorites.
Features available March 13–17.
Reservations are encouraged.
